Natal Plum Pie Recipe

 

4 cups natal plums

1/2 lemon juiced

1 cup sugar

Two 9 inch pie crusts

Preheat oven to 350°F.

Cut natal plums in half and scoop out seeds. Place into a large bowl.

Juice the lemon and discard seeds and rind. Pour juice over natal plums in bowl.

Add 1 cup sugar to plum and lemon mixture. Set bowl aside.

Prepare the bottom crust in your pie pan. Optional: grease pan before adding crust.

Add natal plum mixture into pie crust pan. Smooth out top crust onto mixture and fasten the edges.

Place pie into oven for one hour.
Check pie crust to see if it is golden brown. If it is, take it out and let it set until room temperature.

 

Enjoy!

               

 

 DID YOU KNOW MOST PEOPLE CAN IDENTIFY TEN MOBILE APPS ON THEIR PHONE,
BUT CANNOT IDENTIFY TEN NATURAL PLANTS?
Come and learn at least ten natural plants on my walk and in my workshops